St.Pats_IMG_6495My mom always made an all-green meal on St. Patricks Day. I’m pretty sure her objective was to annoy my dad. I like to keep up the tradition because it’s fun (and not really to annoy my husband, or my dad).

On the menu tonight: Spinach ravioli with pesto, a green salad with pea shoots (because they look a bit like shamrocks), green seltzer and Guiness.